Webinar held on 10 July 2020 to launch a report from the UN Issue-Based Coalition for Social Protection discussing some of the key social protection interventions implemented in response to...
The annual RCP meeting chaired by the Deputy Secretary-General discussed a number of strategic issues related to UN collaboration and joint action in Europe and Central Asia.
The First Food System Talk will set the scene for the series of thematic talks, focusing on why food systems transformation is necessary to achieve the health of the people...
The Issue-based Coalition on Gender and Equality organizes webinars on a variety of topics, including “The Guidance Note on Gender and SDG Implementation: messages, structure and user tips'', ''Leaving...
The virtual meeting addresses collaboration on the Humanitarian-Development-Peace nexus; preparations for the Annual RCP meeting with the Deputy Secretary-General; and updates on the UNSDCF process and country dialogues.
The Issue-based Coalition on Gender and Equality organizes webinars on a variety of topics, including “The Guidance Note on Gender and SDG Implementation: messages, structure and user tips'', ''Leaving...
COVID-19 exacerbates socio-economic impacts of climate change, which accelerated in past 5 years. In the 50 years since the first celebration of Earth Day, the physical signs of climate...
The RCP meeting discussed updates on human rights issues as well as the programming impact of major crises in the Europe and Central Asia region. The meeting also considered the...
As the novel coronavirus Covid-19 continues to spread, putting enormous strains on the public health systems around the world, questions have been raised about its potential impact on food supply...
The inaugural meeting of the RCP considered the draft 2020 Regional Results Report of the UN System for Europe and Central Asia, the implementation of the review of the...
In September 2021, the United Nations Food Systems Summit will be an opportunity to rethink our food systems and launch new actions to change the way we produce, transform, and consume food. This...